Registered dietitian
A registered dietitian is a qualified dietician with a higher level of expertise.
Registered dietitians are specialists in nutritional management, and are involved in a wide range of tasks, including nutritional guidance and management, food procurement and management, and food safety, at hospitals, nursing homes, welfare facilities, and companies.We also provide nutritional therapy for illnesses and diseases, implement nutritional education, and respond to food allergies.In order to become a registered dietitian, it is necessary to have a dietitian qualification, and to acquire specialized knowledge and skills, it is necessary to undergo training and pass a national examination.